Iceland 4 Wild Pink Salmon Fillets 480g

Description:

Enjoy the great taste of Iceland 4 Wild Pink Salmon Fillets 480g as it is skin on, boneless Pink Salmon fillet portions with a protective ice glaze.

Before getting your hands on it, defrost it. First remove required quantity from packaging, and place it in the refrigerator for 12 hours. Then use it within 24 hours as it’s defrosted.

Later as you plan to Pan Fry Defrost, set the cook time for 8 to 10 minutes. Preheat the defrosted food with little oil in a frying pan. Serve it after the set time and have a delicious meal. 

Dietary information:

Not suitable for vegetarians.

Package type:

Bag, Pouch.

Storage information:

Keep frozen at -18°C or colder.