Full flavor. Fraction of the time. Sourced from the Carolinas and hand-selected, peeled, and deveined in our Citarella kitchen, these top-quality large shrimp-about 20-24 per pound-are firm, tender, and sweet. Perfect for citrusy marinades, skewers, hot grills, and summer nights. Or, poached atop crispy wedge salads for Champagne brunch.
